Secondi Piatti (Main Course)
- All steaks 10oz in weight before cooking
- Main Courses (except pasta dishes and main course salads) are served with a selection of vegetables and potatoes
- (v) Vegetarian
Penne Alla Gianni £9.95
Penne with mushrooms, chicken, mozzarella cheese in tomato and cream sauce.
Penne al Radicchio £8.95
Penne pasta in port, cream, radicchio salad, cured ham and parmesan cheese sauce.
Risotto Villa d’Este £9.95
Carnaroli rice with asparagus, prawns, garlic, cream and white wine.
Tagliatelle Mari e Monti £9.95
Flat spaghetti with prawns, courgettes, garlic and a touch of cream.
Spaghetti Napoli (v) £7.95
Spaghetti with tomato sauce, onion and garlic.
Spaghetti Marinara £11.95
Spaghetti cooked with shellfish in tomato sauce and garlic.
Spaghetti Bolognese £8.95
Spaghetti with savoury meat sauce.
Penne Gratinate £9.05
Penne pasta baked in cream, ham and tomato, topped with melted cheese ( Mind the plate – it’s very hot! )
Tagliatelle Ortolana (v) £9.05
Flat spaghetti with peppers, courgettes, onions, mushrooms, cream, tomato sauce, olives and garlic.
Baked and layered pasta with cheese, meat, cream and tomato sauce.
Rolled pasta filled with meat, cheese and spinach and coated in béchamel and tomato sauce.
Tagliatelle al Salmone £10.95
Flat spaghetti with cream, a touch of tomato sauce, a splash of cognac, smoked salmon and caviar.
Spaghetti Carbonara £9.05
Spaghetti with bacon, black pepper, egg, cheese and cream sauce.
Penne Puttanesca £9.95
Penne with tomato sauce, bacon, olives, capers, garlic and chilli, quite hot!!!
Lasagna con Ricotta (v) £8.95
Baked and layered pasta with soft cheese, spinach, tomato and Parmesan cheese.
Risotto Finanziera (v) £9.95
Carnaroli rice with cream and mushroom sauce.
Risotto Pescatore £11.95
Carnaroli rice in a seafood and garlic tomato sauce.
Bistecca Grigliata £20.95
Chargrilled Sirloin steak.
Bistecca al Pepe £21.95
Sirloin steak in green pepper, cream and brandy sauce.
Bistecca Diana £21.95
Sirloin steak cooked in brandy, onions, mushroom, French mustard and cream sauce.
Bistecca Pizzaiola £21.95
Sirloin steak in garlic, herbs, red wine, olives, capers and tomato sauce.
Bistecca Italiana £20.95
Sirloin steak with sauté mushrooms and onions
Filetto Grigliato £24.00
Chargrilled fillet steak.
Filetto al Pepe £25.00
Fillet steak in green pepper, cream and brandy sauce.
Tornedos Rossini £25.00
Fillet steak cooked in a rich red wine sauce with paté on a crouton bread
Filetto al Dolce Latte £25.00
Fillet steak cooked in a blue cheese sauce.
Filetto Strogonof £23.00
Strips of fillet steak in brandy, mushrooms, cream and demiglace sauce served with rice.
Sliced fillet steak with port black pepper and mushroom sauce.
Filletto Pizzaiola £25.00
Fillet steak in garlic, herbs, red wine, olives, capers and tomato sauce.
Vitello Al Funghi £17.95
Escalopes of veal in creamy mushroom sauce laced with white wine.
Saltimbocca all Romana £17.95
Escalopes of veal cooked with Parma ham and sage in a white wine sauce.
Vitello Pizzaiola £17.95
Veal in garlic, herbs, white wine, olives, capers and tomato sauce.
Vitello Milanese £18.95
Escalopes of veal in bread crumbs, served with spaghetti Napoli.
Vitello Gorgonzola £18.95
Escalopes of veal cooked in gorgonzola, white wine and cream sauce served with rice.
Salmone Grigliato £18.95
Grilled Salmon Supreme.
Pesce Spada Alla Griglia £18.95
Pesce Spada Alla Marinara £19.95
Swordfish cooked with white wine, tomato sauce, garlic, mussels, prawns and cockles.
Salmone Muniere £19.95
Salmon Supreme cooked with lemon juice, white wine, and touch of garlic, cream and capers.
Pollo alla Principessa £13.95
Chicken breast in asparagus, cream and mushroom sauce.
Pollo alla Calabrese £13.95
Chicken breast in red wine and mushroom sauce.
Pollo alla Cacciatore £13.95
Chicken breast cooked in brandy, onions, garlic, tomato sauce, mixed peppers and herbs.
Pollo Valdostana £13.95
Chicken breast with ham, mozzarella cheese, garlic, white wine and tomato sauce.
Anitra al Pepe Verde £18.95
Breast of duck cooked in red wine, green pepper and cream sauce.
Anitra Agrodolce £18.95
Breast of duck in blackcurrant and port sauce with a touch of cream.
Side Salads (v) £2.75
- Rocket & Parmesan
- Tomato & Onion
- Mixed Salad
Veg & potatoes (v) £2.95
A side order of various seasonal vegetables and potatoes.