5 results for group: vitello
Vitello Gorgonzola
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Vitello Milanese
Escalopes of veal in bread crumbs, served with spaghetti Napoli.
Vitello Pizzaiola
Veal in garlic, herbs, white wine, olives, capers and tomato sauce.
Saltimbocca all Romana
Escalopes of veal cooked with Parma ham and sage in a white wine sauce.
Vitello Al Funghi
Escalopes of veal in creamy mushroom sauce laced with white wine.
